A cooling raita is the perfect companion to any spicy Indian meal — and Manan Foods Dahi Raita Masala makes it effortless to prepare one that tastes like it came straight from a loving home kitchen.
Key Ingredients: Roasted cumin, black salt, dried mint, red chilli, coriander, dried mango powder (amchur), and black pepper — a perfectly balanced blend of tangy, cooling, and mildly spiced notes.
How to Use: Whisk fresh yoghurt until smooth, stir in this masala to taste, and add your choice of grated cucumber, boondi, or pomegranate. Chill and serve. Ready in minutes, loved by everyone.
Best Paired With: Biryani, pulao, parathas, or any spicy curry. Also wonderful as a dip for kebabs and snacks.
100% natural spices — no artificial colours or preservatives. The flavours as true as mother's love.
