Dela Ka Achar / Tenti Ka Achar / Caperberry Pickle
Experience the rare and authentic taste of Rajasthani Dela / Tenti Pickle, crafted from fresh caperberries known for their unique earthy, tangy flavour. The berries are carefully cleaned, sun-cured and then infused with a traditional spice blend, all preserved in pure cold-pressed mustard oil.
This pickle offers a deep, rustic taste — slightly bitter, tangy, spicy and incredibly aromatic. A classic accompaniment to bajra roti, parathas, dal-chawal, curd rice or any homestyle Indian meal. Prepared in small batches with no artificial flavours or colours, just pure regional authenticity.
