Badi Elaichi (black cardamom) is a bold, smoky spice with a camphor-like aroma that adds a deep, earthy warmth to Indian curries, biryanis, and spice blends. Manan Foods Badi Elaichi is sourced from premium quality black cardamom pods, whole and unprocessed for maximum flavour.
How to Use: Add whole to hot oil or ghee at the start of cooking for a smoky, aromatic tadka. Use in biryanis, slow-cooked meat curries, and garam masala blends. Crush lightly before adding to release the full, smoky aroma.
100% natural — no additives or preservatives. Pure whole spice goodness.
