Premium Mangoori (Crispy, Light, Melts in Every Bite)
Bring the timeless comfort of traditional home cooking to your kitchen with Manan Foods' Premium Mangoori.
Crafted with care by our family-owned business since 1981, these sun-dried moong dal chunks are a staple of authentic Indian households. Made hygienically in a traditional way, our Mangoori is slow-prepared in small batches to ensure an ultra-light, porous texture that absorbs rich curry flavors beautifully while offering a delightful crunch.
Why You'll Love It:
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Traditional Craftsmanship: Made hygienically in a traditional way using a generations-old family recipe to give you the genuine ghar-jaisa taste.
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Melts in Every Bite: Features a perfectly light and airy texture that turns beautifully soft and succulent when simmered in gravies.
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Handmade Perfection: Formed with precision in small batches using premium quality washed moong dal to maintain uncompromised freshness.
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100% Natural Quality: Prepared with 100% pure ingredients, completely free from artificial colors, preservatives, or chemical additives.
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Versatile Superfood: An excellent, high-protein plant-based addition to your daily meals—perfect for classic Mangoori Aloo ki Sabji, Methi Mangodi, or mixed into pulaos.
How to Prepare:
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Lightly Roast: Sauté a handful of mangoori chunks in a little ghee or oil until they turn a beautiful golden brown and release a nutty aroma.
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Add to Base: Toss them into your choice of spiced tomato-onion gravy or seasonal vegetable mixtures.
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Simmer Till Soft: Add water, cover, and let them slow-cook or pressure-cook until tender, juicy, and fully infused with flavor.
Product Specifications:
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Ingredients: Premium Moong Dal (Yellow Lentils), Asafoetida (Hing), Iodized Salt, and Select Traditional Spices.
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Dietary Info: 100% Vegetarian & High Protein.
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Storage: Store the un-cooked mangoori in a cool, dry place inside an airtight container to maintain lasting freshness.
