Meetha Soda/ Baking Soda

Made using our family’s trusted recipe, perfected over generations.
Slow prepared in small batches to bring the same ghar-jaisa taste every time.

Meetha Soda (baking soda / sodium bicarbonate) is an essential kitchen staple used as a leavening agent in baking and cooking. Manan Foods Meetha Soda is pure, food-grade sodium bicarbonate that gives your baked goods the perfect rise and your fried snacks extra crispiness.

How to Use: Add a pinch to pakora and bhatura batter for extra crispiness and puffiness. Use in baking cakes, cookies, and breads as a leavening agent. Add to dal and legumes while cooking to soften them faster. Also used in homemade cleaning and beauty remedies.

100% pure food-grade baking soda — no additives.