Sendha Namak (rock salt / vrat namak) is the purest form of salt, used exclusively during Hindu fasting days like Navratri, Ekadashi, and Shivratri. Manan Foods Sendha Namak is sourced from natural rock salt deposits, unrefined and free from additives.
Why Sendha Namak? Unlike regular table salt, Sendha Namak is unprocessed and retains its natural mineral content. It is considered sattvic (pure) in Ayurveda and is the only salt permitted during fasting. It has a mild, clean flavour that enhances fasting recipes without overpowering them.
How to Use: Use in place of regular salt in all fasting recipes — Kuttu ki Poori, Sabudana Khichdi, Aloo Sabzi, Singhara Paratha, and fasting raita. Also used in digestive drinks and Ayurvedic remedies.
100% natural rock salt — no additives or anti-caking agents. Pure, wholesome goodness for your fasting days.
